3 Hours +/-
Optional Add On
Ketupat is one of the few popular Malay delicacies that have been listed as heritage food in Malaysia. The Ketupat, when translated in English, is literally a type of rice dumpling or rice cake made from glutinous rice.
It’s usually wrapped in a triangular shape using the leaves of the fan palm rendang gravy. Our ketupat also will come with gravy sauce.